Friday, November 14, 2008

Mostaccioli Pizza Salad

  • 3 Tbsp white vinegar
  • 2 Tbsp water
  • 1 Tbsp olive oil
  • 3/4 tsp Italian seasoning
  • 1/4 tsp each of salt and pepper
  • 2 garlic cloves - crushed
Combine above ingredients in bowl, then add:
  • 2-3/4 cup cooked mostaccioli (or penne)
  • 1 cup sliced mushrooms
  • 3/4 cup halved cherry tomatoes
  • 1/2 cup diced or sliced green pepper
  • 1/2 cup sliced black olives
  • 1/2 pkg pepperoni
  • 1/2 cup shredded mozzerella cheese
Chill for a few hours prior to serving. Makes approx 5 servings.

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