60 Minute Rolls

Dissolve in 1 Cup warm water:

• 2 Tbsp yeast


• 2 Tbsp sugar

In separate bowl, melt:

• 4 Tbsp butter


• 1 1/2 Cups milk


• 1 tsp salt

Cool to lukewarm, then add yeast mixture and 5 or more cups flour to make a sticky dough. Put in a warm place for 15 min. Shape into desired form. Put melted butter on each and let rise in pan 15-20 min. (Can put in oven on lowest temp.) Bake about 10 min at 400 degrees.